Zucchini Garlic Bites: Easy, Crispy Appetizer Your Family Will Love
These Zucchini Garlic Bites are the perfect crispy appetizer that your family will adore.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchinis
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 large egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped parsley
Instructions
- Preheat oven to 400°F (200°C).
- Grate the zucchinis and squeeze out excess moisture.
- In a bowl, mix zucchinis with breadcrumbs, Parmesan, garlic, egg, Italian seasoning, salt, pepper, and parsley.
- Form the mixture into small patties and place them on a baking sheet.
- Bake for about 20 minutes, flipping halfway, until golden and crispy.
Notes
- For extra crunch, broil for 2-3 minutes after baking.
- Serve with a dipping sauce of your choice.
Nutrition
- Serving Size: 4 bites
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Zucchini Garlic Bites, appetizer, crispy, easy recipe