Little Debbie Christmas Tree Cake Truffles: The Indulgent Treat You Need
Indulge in the festive flavors of the season with these delightful Little Debbie Christmas Tree Cake Truffles.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 5 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box Little Debbie Christmas Tree Cakes
- 8 oz cream cheese, softened
- 2 cups white chocolate chips
- 1 tbsp coconut oil
- 1 cup festive sprinkles
Instructions
- Crush Little Debbie Christmas Tree Cakes in a large bowl.
- Mix in softened cream cheese until well combined.
- Form mixture into bite-sized balls and refrigerate for 30 minutes.
- Melt white chocolate chips with coconut oil over a double boiler.
- Dip each truffle in the melted chocolate and place on a baking sheet.
- Sprinkle festive sprinkles on top before the chocolate hardens.
- Refrigerate until chocolate is set.
Notes
- Using cream cheese adds a rich flavor that complements the sweetness of the truffles.
- Consider using colored candy melts for a more colorful look.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Little Debbie, Christmas, Truffles, Dessert