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Easy Pancake Muffins: 6 Delicious Flavors to Satisfy Cravings

Easy Pancake Muffins with Six Flavors
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These Easy Pancake Muffins come in six delicious flavors, perfect for satisfying your cravings any time of the day!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (for chocolate flavor)
  • 1/2 cup blueberries (for blueberry flavor)
  • 1/2 teaspoon cinnamon (for cinnamon flavor)
  • 1/2 cup mashed banana (for banana flavor)
  • 1/4 cup peanut butter (for peanut butter flavor)
  • 1/4 cup maple syrup (for maple flavor)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the dry ingredients: flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the wet ingredients: milk, egg, melted butter, and vanilla extract.
  4. Combine the wet and dry ingredients, stirring until just mixed.
  5. Divide the batter into muffin tins and add flavor ingredients as desired (chocolate chips, blueberries, etc.).
  6. Bake for 15-20 minutes or until a toothpick comes out clean.
  7. Let cool for a few minutes before serving.

Notes

  • Try adding nuts or dried fruit for extra flavor.
  • These muffins can be made ahead and stored for a quick breakfast option.

Nutrition

Keywords: easy pancake muffins, pancake muffin recipe, pancake muffins flavors

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