Creamy Crockpot Tortellini with Turkey Bacon: A Cozy Delight
Create a warm and comforting dish with this creamy crockpot tortellini, featuring turkey bacon for a delightful twist.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 16 ounces cheese tortellini
- 6 slices turkey bacon, cooked and crumbled
- 1 cup heavy cream
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a crockpot, combine the chicken broth, heavy cream, garlic powder, onion powder, Italian seasoning, salt, and pepper.
- Add the cheese tortellini and crumbled turkey bacon, stirring to combine.
- Cover and cook on low for 4 hours or until the tortellini is tender.
- Stir in the grated Parmesan cheese before serving.
- Garnish with fresh parsley.
Notes
- For a richer flavor, sauté the turkey bacon before adding it to the crockpot.
- Feel free to add vegetables like spinach or peas for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Creamy Crockpot Tortellini