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Veggies Made Great Muffins: Easy, Delicious, and Nutritious Treats

Veggies Made Great Muffins

Discover the delightful world of Veggies Made Great Muffins, where they offer a delicious and nutritious way to enjoy your vegetables!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup shredded carrots
  • 1/2 cup zucchini, grated
  • 1/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, mix the vegetable oil, eggs, and vanilla extract until combined.
  4. Add the wet ingredients to the dry ingredients and stir until just combined.
  5. Fold in the grated zucchini and shredded carrots.
  6. Pour the batter into a greased muffin tin.
  7. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  8. Let cool before serving.

Notes

  • For extra sweetness, you can add raisins or chocolate chips.
  • These muffins are perfect for breakfast or a healthy snack.

Nutrition

Keywords: Veggies Made Great Muffins, healthy muffins, vegetable muffins