Turkey and Cheese Pinwheels: Easy and Delicious Lunch Idea
A quick and easy recipe for turkey and cheese pinwheels, perfect for lunch.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 large flour tortillas
- 8 ounces cream cheese, softened
- 8 ounces deli turkey
- 4 ounces shredded cheddar cheese
- 1 cup fresh spinach
Instructions
- Spread cream cheese evenly over each tortilla.
- Layer turkey, cheese, and spinach on top.
- Roll the tortillas tightly and slice into pinwheels.
- Serve immediately or chill before serving.
Notes
- Use different deli meats or cheeses for variety.
- Store pinwheels in an airtight container.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 250
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 15 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 55 mg
Keywords: Turkey and Cheese Pinwheels, easy lunch, quick recipe
Find it online: https://www.smilingspoon.com/turkey-and-cheese-pinwheels/