Texas Roadhouse Seasoned Rice: A Flavorful Easy Side Dish
Texas Roadhouse Seasoned Rice is a flavorful and easy side dish that pairs perfectly with a variety of meals.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt to taste
Instructions
- In a medium saucepan, melt the butter over medium heat.
- Add the rice and stir for 1-2 minutes until lightly toasted.
- Pour in the chicken broth and add the garlic powder, onion powder, paprika, and salt.
- Bring to a boil, then reduce heat to low and cover.
- Simmer for 18-20 minutes or until the rice is tender and the liquid is absorbed.
- Fluff the rice with a fork and serve warm.
Notes
- This rice can be stored in an airtight container in the refrigerator for up to 5 days.
- For a vegetarian option, substitute vegetable broth for chicken broth.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 29 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 10 mg
Keywords: Texas Roadhouse, seasoned rice, side dish, rice recipe