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Tasty Creamy Garlic Parmesan Chicken Pasta: A Delightful Twist

Tasty Creamy Garlic Parmesan Chicken Pasta

A creamy and delicious garlic parmesan chicken pasta recipe that will delight your taste buds.

Ingredients

Scale
  • 8 ounces fettuccine
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook the fettuccine according to package instructions; drain.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the diced chicken and cook until browned and cooked through.
  4. Stir in the minced garlic and cook for 1-2 minutes.
  5. Add the heavy cream and parmesan cheese, stirring to combine.
  6. Season with salt and pepper, then add the cooked fettuccine.
  7. Toss to coat and heat through.
  8. Garnish with chopped parsley before serving.

Notes

  • For extra flavor, add red pepper flakes.
  • Use freshly grated parmesan for the best results.

Nutrition

Keywords: Tasty Creamy Garlic Parmesan Chicken Pasta