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Stuffing Stuffed Chicken: Indulgent Recipe for Ultimate Flavor

Stuffing Stuffed Chicken

This Stuffing Stuffed Chicken recipe offers a delicious way to elevate your chicken dinner with rich flavors and comfort.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 cups stuffing mix
  • 1 cup chicken broth
  • 1/2 cup diced celery
  • 1/2 cup diced onion
  • 1 tablespoon minced garlic
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup reduced-fat cream cheese

Instructions

  1. Preheat the oven to 375°F.
  2. In a skillet, sauté the celery and onion until softened, then add the garlic and cook for an additional minute.
  3. In a bowl, combine stuffing mix, sautéed vegetables, chicken broth, cream cheese, thyme, salt, and pepper; mix well.
  4. Slice a pocket into each chicken breast and fill with the stuffing mixture.
  5. Place the stuffed chicken breasts in a greased baking dish and cover with foil.
  6. Bake for 25-30 minutes, removing the foil in the last 10 minutes to brown the tops.
  7. Ensure the chicken is cooked through, then let it rest for a few minutes before serving.

Notes

  • This dish pairs perfectly with mashed potatoes or a fresh salad.
  • Feel free to add your favorite herbs to the stuffing for added flavor.

Nutrition

Keywords: Stuffing Stuffed Chicken, chicken recipes, stuffed chicken