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Slow Cooker Honey Garlic Meatballs: Easy Beef Delight for Dinner

Slow Cooker Honey Garlic Meatballs
Print Recipe

Delicious and easy to make slow cooker honey garlic meatballs perfect for dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon cornstarch
  • 1 tablespoon water

Instructions

  1. In a bowl, combine ground beef, garlic, black pepper, and red pepper flakes. Form into meatballs.
  2. In a separate bowl, mix honey, soy sauce, and cornstarch with water.
  3. Add meatballs to the slow cooker and pour the sauce over them.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours.

Notes

  • Serve with rice or noodles for a complete meal.
  • Adjust the sweetness by varying the amount of honey.

Nutrition

Keywords: Slow Cooker, Honey Garlic, Meatballs, Easy, Beef

Find it online: https://www.smilingspoon.com/slow-cooker-honey-garlic-meatballs-easy-beef-delight-for-dinner/