Shrimp Scampi with Angel Hair Pasta: The Best Indulgent Dinner at Home
Indulge in the rich flavors of Shrimp Scampi with Angel Hair Pasta, a perfect dinner that brings the taste of the coast to your kitchen.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: Italian
- Diet: Pescatarian
- 8 ounces angel hair pasta
- 1 pound large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 cup white wine
- 1/2 cup unsalted butter
- 1/4 cup fresh parsley, chopped
- 1 teaspoon red pepper flakes
- Salt to taste
- Black pepper to taste
- Cook the angel hair pasta according to package instructions; drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the garlic and red pepper flakes, sautéing until fragrant.
- Pour in the white wine and let it simmer for about 2 minutes.
- Add the shrimp to the skillet and season with salt and pepper. Cook until shrimp are pink and cooked through, about 3-4 minutes.
- Toss the cooked pasta into the skillet with the shrimp and mix well.
- Remove from heat, stir in fresh parsley, and serve immediately.
Notes
- Serve with lemon wedges for an extra zing.
- Pair with a crisp white wine.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 200mg
Keywords: shrimp scampi, angel hair pasta, seafood dinner, indulgent recipes