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Shrimp Fra Diavolo with Pasta: Spicy, Homemade Delight for All

Shrimp Fra Diavolo with Pasta
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Enjoy a flavorful and spicy Shrimp Fra Diavolo with Pasta that can easily be made at home!

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 8 ounces spaghetti
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1 cup crushed tomatoes
  • 1/2 cup white wine
  • 1 tablespoon lemon juice
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook the spaghetti according to package instructions.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add garlic and red pepper flakes, sauté for about 1 minute.
  4. Add shrimp and cook until pink, about 3-4 minutes.
  5. Pour in the crushed tomatoes and wine, and simmer for 5 minutes.
  6. Add lemon juice and parsley, and toss with the cooked spaghetti.

Notes

  • For extra heat, add more red pepper flakes.
  • Serve with crusty bread to soak up the sauce.

Nutrition

Keywords: Shrimp Fra Diavolo, pasta, spicy, seafood, homemade

Find it online: https://www.smilingspoon.com/shrimp-fra-diavolo-with-pasta-spicy-homemade-delight-for-all/