Sheet Pan Chicken Fajitas: Easy, Flavor-Packed Family Dinner
Enjoy a quick and delicious family dinner with these easy sheet pan chicken fajitas. They are packed with flavor and perfect for a weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Tortillas for serving
- Optional toppings: avocado, salsa, sour cream
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the chicken, bell peppers, onion, olive oil, chili powder, cumin, garlic powder, paprika, salt, and pepper. Mix until everything is well coated.
- Spread the mixture in a single layer on a sheet pan.
- Bake for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.
- Serve with tortillas and your choice of toppings.
Notes
- Feel free to customize the vegetables based on your preference.
- This dish can also be made with shrimp or beef.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Sheet Pan Chicken Fajitas, family dinner, easy recipes, fajitas
Find it online: https://www.smilingspoon.com/sheet-pan-chicken-fajitas/