Savory Cottage Cheese Toast with Turkey Bacon and Veggies Delight
A delicious and healthy toast recipe featuring savory cottage cheese, turkey bacon, and fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-fried and assembled
- Cuisine: American
- Diet: High-protein
Ingredients
Scale
- 2 slices whole grain bread
- 1 cup cottage cheese
- 4 slices turkey bacon
- 1/2 cup cherry tomatoes, halved
- 1/4 cup cucumber, diced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Cook turkey bacon in a skillet over medium heat until crispy.
- Toast the whole grain bread slices until golden brown.
- In a bowl, mix cottage cheese with salt and pepper.
- Top the toasted bread with cottage cheese, turkey bacon, cherry tomatoes, and cucumber.
- Drizzle with olive oil and garnish with fresh herbs.
- Serve immediately and enjoy!
Notes
- Feel free to add any other veggies you like.
- You can substitute turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 3g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Savory Cottage Cheese Toast, healthy toast, turkey bacon, vegetable toast