Sausage and Sweet Potatoes: Best Honey Garlic Sauce Recipe
This recipe for Sausage and Sweet Potatoes with Honey Garlic Sauce provides a delicious and easy meal option perfect for any family dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking and Sautéing
- Cuisine: American
- Diet: Gluten-Free
- 1 pound sausage
- 2 cups sweet potatoes, diced
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Preheat oven to 400°F (200°C).
- In a large bowl, mix the sweet potatoes with olive oil, salt, and pepper.
- Spread sweet potatoes on a baking sheet and roast for 25 minutes.
- In a pan, cook the sausage until browned. Add garlic and sauté for an additional 2 minutes.
- Mix honey and soy sauce in a small bowl, then pour over sausage.
- Add the roasted sweet potatoes to the sausage mixture and stir to combine.
- Serve hot and enjoy!
Notes
- This dish can be served with rice or bread.
- Feel free to add other vegetables, such as bell peppers or onions.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10 grams
- Sodium: 600 mg
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 5 grams
- Protein: 15 grams
- Cholesterol: 50 mg
Keywords: Sausage and Sweet Potatoes, Honey Garlic Sauce, Easy Dinner Recipe