Pumpkin Streusel Crumble Cookies: Soft, Spiced & Sweetly Glazed
Pumpkin Streusel Crumble Cookies – Soft, Spiced & Sweetly Glazed!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
- 1/2 cup unsalted butter, melted
- 1 egg
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the pumpkin puree, melted butter, sugar, egg, and vanilla.
- In another bowl, combine the flour, baking soda, baking powder, spices, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Scoop the dough onto a baking sheet and bake for 12-15 minutes.
Notes
- For extra flavor, add chocolate chips or nuts.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Pumpkin, Cookies, Dessert, Fall Recipes