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Peanut Butter Cup Cinnamon Rolls: The Best Indulgent Breakfast Treat

Peanut Butter Cup Cinnamon Rolls
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Indulge in these delicious peanut butter cup cinnamon rolls, the perfect breakfast treat for peanut butter lovers!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 packet active dry yeast
  • 1/2 cup warm milk
  • 1/4 cup peanut butter
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup chopped peanut butter cups

Instructions

  1. In a bowl, combine warm milk and yeast. Let it sit for 5 minutes until frothy.
  2. Mix in flour, sugar, cocoa powder, vanilla extract, melted butter, and egg. Knead until smooth.
  3. Cover and let rise in a warm place for about 1 hour.
  4. Roll out dough, spread peanut butter, and sprinkle chopped peanut butter cups on top.
  5. Roll the dough into a log and slice it into rolls.
  6. Place rolls in a greased pan and let rise for another 30 minutes.
  7. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes.
  8. Let cool and enjoy!

Notes

  • These cinnamon rolls taste best when served warm.
  • Drizzle with chocolate ganache for an extra treat!

Nutrition

Keywords: Peanut Butter Cup Cinnamon Rolls, breakfast, indulgent treat

Find it online: https://www.smilingspoon.com/peanut-butter-cup-cinnamon-rolls/