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Pasta with Tomatoes and Zucchini: Quick and Healthy Delight

Pasta with Tomatoes and Zucchini
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A delicious and nutritious pasta dish featuring fresh tomatoes and zucchini, perfect for a quick weeknight meal.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 2 medium zucchinis, diced
  • 2 cups cherry tomatoes, halved
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh basil, chopped

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add garlic and sauté for 1 minute until fragrant.
  4. Add zucchini and cook for 3-4 minutes, until slightly softened.
  5. Stir in cherry tomatoes, salt, and pepper; cook for another 5 minutes.
  6. Drain pasta and add to the skillet; toss to combine.
  7. Garnish with fresh basil before serving.

Notes

  • Feel free to add other vegetables like bell peppers or spinach.
  • Top with grated Parmesan for additional flavor.

Nutrition

Keywords: Pasta, Tomatoes, Zucchini, Healthy, Quick

Find it online: https://www.smilingspoon.com/pasta-with-tomatoes-and-zucchini-quick-and-healthy-delight/