Oven Baked Boneless Pork Chops: Juicy and Easy Weeknight Dinner
These oven baked boneless pork chops are a juicy and easy weeknight dinner option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless pork chops
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Rub the pork chops with olive oil and then evenly coat them with the spice mixture.
- Place the seasoned chops on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 145°F (63°C).
- Remove from the oven and let rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the pork chops for a few hours before baking.
- Serve with your favorite sides like mashed potatoes or steamed vegetables.
Nutrition
- Serving Size: 1 pork chop
- Calories: 330
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: oven baked boneless pork chops, easy dinner, weeknight dinner, pork recipes