One Pan Tuscan Tortellini: Easy and Flavorful Dinner Magic
Enjoy a quick and easy dinner with this flavorful One Pan Tuscan Tortellini recipe. Perfect for busy weeknights!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: One Pan
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 12 ounces cheese tortellini
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 2 cups spinach
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
Instructions
- In a large pan, heat olive oil over medium heat.
- Add chopped onion and sauté until translucent.
- Stir in minced garlic and cook for 1 minute.
- Add diced tomatoes, spinach, Italian seasoning, salt, and pepper. Cook for 5 minutes.
- Stir in the tortellini and simmer until cooked through, about 8-10 minutes.
- Remove from heat and sprinkle with Parmesan cheese before serving.
Notes
- For extra flavor, add red pepper flakes.
- Use fresh herbs for a brighter taste.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 5 grams
- Sodium: 600 mg
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 38 grams
- Fiber: 3 grams
- Protein: 12 grams
- Cholesterol: 8 mg
Keywords: One Pan Tucsan Tortellini, Easy Dinner, Pasta Recipe