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Moist Banana Bread Recipe That Melts in Your Mouth and Delights

Moist Banana Bread Recipe that Melts in Your Mouth
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A delightful recipe for moist banana bread that is sure to melt in your mouth.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add sugar, egg, and vanilla extract; mix until well combined.
  6. Stir in the flour until just incorporated.
  7. Pour the batter into a greased 4×8 inch loaf pan.
  8. Bake for 60-65 minutes, until a toothpick inserted into the center comes out clean.
  9. Let it cool in the pan for a few minutes before transferring it to a wire rack to cool completely.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • Ensure bananas are overripe for best results.

Nutrition

Keywords: Moist Banana Bread, Banana Bread Recipe, Easy Banana Bread

Find it online: https://www.smilingspoon.com/moist-banana-bread-recipe-that-melts-in-your-mouth-and-delights/