Mini Meatloaf Muffins: Easy Turkey Bacon Delight for Dinner
Mini Meatloaf Muffins are a delicious and easy dinner option, made with turkey and bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 muffins 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup diced onions
- 1/4 cup ketchup
- 2 eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 4 slices turkey bacon, cooked and chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all the ingredients.
- Mix until well combined.
- Grease a muffin tin and scoop the mixture into each cup.
- Bake for 25-30 minutes or until cooked through.
- Let cool slightly before serving.
Notes
- For added flavor, experiment with different spices.
- These can be frozen and reheated later.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Mini Meatloaf Muffins, turkey meatloaf, easy dinner recipes, turkey bacon
Find it online: https://www.smilingspoon.com/mini-meatloaf-muffins/