Marry Me Chicken Soup Recipe: A Cozy Indulgence to Savor
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 cup heavy cream
- salt and pepper to taste
Instructions
- In a large pot, heat a little oil over medium heat and sauté the onions, carrots, and celery until soft.
- Add the garlic and cook for another minute.
- Stir in the chicken, broth, thyme, and oregano, and bring to a simmer.
- Reduce heat and stir in the heavy cream. Season with salt and pepper to taste.
- Let it cook for about 10 minutes until heated through.
- Serve warm and enjoy!
Notes
- This soup pairs well with crusty bread.
- Feel free to add other vegetables you like.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Marry Me Chicken Soup, chicken soup, cozy recipe