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Margarita Cupcakes with Tequila Lime Frosting: The Best Treat for Celebrations

Margarita Cupcakes with Tequila Lime Frosting
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A deliciously festive treat perfect for any celebration, these Margarita Cupcakes are topped with a zesty tequila lime frosting.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1/4 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then mix in the buttermilk, lime juice, and zest.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Scoop the batter into the prepared cupcake liners, filling each about 2/3 full.
  7. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  8. Let them cool completely before frosting.

Notes

  • For a stronger flavor, consider adding tequila to the frosting.
  • These cupcakes pair well with a lime wedge garnish.

Nutrition

Keywords: Margarita, Cupcakes, Tequila, Lime, Frosting, Celebration

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