Mango Avocado Salad: A Delightfully Fresh and Easy Meal
A refreshing and healthy mango avocado salad perfect for any occasion.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No-cook
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe mangoes
- 1 ripe avocado
- 1 red bell pepper
- 1 small red onion
- 1 lime (juiced)
- 1/4 cup fresh cilantro
- Salt to taste
Instructions
- Peel and dice the mangoes and avocado.
- Chop the red bell pepper and red onion.
- In a large bowl, combine all the ingredients.
- Drizzle with lime juice and mix gently.
- Season with salt to taste.
- Serve immediately or chill for 30 minutes.
Notes
- For added crunch, you can include chopped nuts.
- Adjust lime juice according to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Mango, Avocado, Salad, Fresh, Healthy