Lemon Spinach Pasta: Easy Recipe with Turkey Bacon and Chicken Ham
This Lemon Spinach Pasta is a delicious, quick meal featuring turkey bacon and chicken ham, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Low-carb
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 4 ounces chicken ham
- 2 cups fresh spinach
- 1 cup cherry tomatoes
- 2 tablespoons olive oil
- 1 lemon, juiced
- 1 tablespoon garlic, minced
- salt to taste
- pepper to taste
Instructions
- Cook the spaghetti according to package instructions.
- In a pan, cook turkey bacon until crispy.
- Add chicken ham and garlic, sauté for 2 minutes.
- Stir in spinach and cherry tomatoes, cooking until spinach wilts.
- Combine pasta with the mixture, add lemon juice, olive oil, salt, and pepper, and toss to coat.
Notes
- For extra flavor, add grated Parmesan cheese on top before serving.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Lemon Spinach Pasta, easy recipe, turkey bacon, chicken ham