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Italian Sausage Tortellini Soup: A Cozy, Flavorful Delight

Italian Sausage Tortellini Soup

A warm and hearty soup perfect for chilly nights, featuring savory Italian sausage, tender tortellini, and rich broth.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups water
  • 2 cups cheese tortellini
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup baby spinach
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the sausage over medium heat until browned.
  2. Add the onion and garlic, cooking until softened.
  3. Pour in the chicken broth and water, and bring to a simmer.
  4. Stir in the tortellini and cook according to package instructions.
  5. Add the diced tomatoes, spinach, Italian seasoning, and season with salt and pepper.
  6. Simmer for an additional 5 minutes before serving.

Notes

  • For added flavor, consider using low-sodium broth.
  • Crusty bread pairs well with this soup.

Nutrition

Keywords: Italian Sausage Tortellini Soup