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Homemade Chicken Noodle Soup: The Best Comfort Food Recipe

Homemade Chicken Noodle Soup

This homemade chicken noodle soup is the ultimate comfort food, perfect for cozy nights and family gatherings.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced
  • 8 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 1/2 teaspoon black pepper
  • 2 cups egg noodles
  • Salt to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onions, carrots, and celery. Sauté until softened.
  3. Stir in the garlic and cook for another minute.
  4. Pour in the chicken broth and add the shredded chicken.
  5. Season with thyme, parsley, and black pepper. Bring to a boil.
  6. Add the egg noodles and cook until tender, about 6-8 minutes.
  7. Taste and adjust the seasoning with salt as needed.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, add a bay leaf during cooking and remove before serving.
  • Feel free to add more vegetables like spinach or peas for added nutrition.

Nutrition

Keywords: Homemade Chicken Noodle Soup