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Greek Beef Orzo Pasta: A Quick and Delicious Weeknight Dinner

Greek Beef Orzo Pasta
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This Greek Beef Orzo Pasta is a quick and delicious weeknight dinner that the whole family will love!

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup orzo pasta
  • 1 can diced tomatoes
  • 1 cup beef broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add ground beef and cook until browned, breaking it apart with a spoon.
  3. Stir in garlic powder, onion powder, oregano, salt, and pepper.
  4. Add diced tomatoes and beef broth; bring to a boil.
  5. Stir in orzo, reduce the heat, and simmer until orzo is cooked.
  6. Serve warm, garnished with parsley if desired.

Notes

  • Feel free to add vegetables like bell peppers or spinach for extra nutrients!
  • For more flavor, top with feta cheese before serving.

Nutrition

Keywords: Greek Beef Orzo Pasta, quick dinner, weeknight meal

Find it online: https://www.smilingspoon.com/greek-beef-orzo-pasta-a-quick-and-delicious-weeknight-dinner/