Garlic Chicken Parmesan Pasta: Easy Comfort Food Delight
Enjoy this creamy and cheesy Garlic Chicken Parmesan Pasta, a delightful comfort food that is easy to make and sure to please your family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 8 ounces pasta
- 2 cups cooked, shredded chicken
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Add the shredded chicken to the skillet and stir to combine.
- Pour in the heavy cream and bring to a gentle simmer.
- Add grated Parmesan cheese, stirring until melted and well combined.
- Toss the cooked pasta into the skillet and mix well to coat.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- For a spicier version, add red pepper flakes.
- Feel free to use leftover rotisserie chicken for a quicker meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Garlic Chicken Parmesan Pasta, Comfort Food, Easy Recipe