Easy Tuscan Garlic Chicken Skillet: A Juicy Twist on Comfort Food
Experience the delightful flavors of Italy with this Easy Tuscan Garlic Chicken Skillet that promises comfort in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup baby spinach
- 1 teaspoon Italian seasoning
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- salt to taste
- pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken with salt and pepper, then add to the skillet and cook until golden brown on both sides.
- Add minced garlic and cook for another minute until fragrant.
- Stir in cherry tomatoes and Italian seasoning, cooking until tomatoes soften.
- Add baby spinach, heavy cream, and Parmesan cheese, stirring until the spinach wilts.
- Simmer until the sauce thickens and serve hot.
Notes
- For extra flavor, add fresh basil for garnish.
- Serve with pasta or bread to soak up the creamy sauce.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 480
- Sugar: 3 grams
- Sodium: 600 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 40 grams
- Cholesterol: 150 milligrams
Keywords: Easy Tuscan Garlic Chicken, Comfort Food, Italian Recipes