Easy Tomato Soup Recipe: A Cozy Comfort with Turkey Bacon
This Easy Tomato Soup Recipe is a deliciously cozy comfort food, enhanced with the savory flavors of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 2 cups chicken broth
- 1 teaspoon dried basil
- 1 teaspoon sugar
- Salt and pepper to taste
- 1/2 cup heavy cream
Instructions
- In a large pot, cook the turkey bacon over medium heat until crisp. Remove and set aside.
- In the same pot, add the onion and garlic, cooking until soft.
- Add the crushed tomatoes, chicken broth, basil, sugar, salt, and pepper. Bring to a simmer.
- Let it cook for 20 minutes, then blend until smooth.
- Stir in the heavy cream and crumble the bacon on top before serving.
Notes
- Feel free to add more herbs for extra flavor.
- For a spicier version, add red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Easy Tomato Soup Recipe, Turkey Bacon Soup, Comfort Food