Easy Tiramisu: Indulgent Delight for a Homemade Treat
A simple and indulgent tiramisu recipe perfect for homemade dessert lovers.
- Prep Time: 30 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strong brewed coffee
- 2 tablespoons coffee liqueur
- 3 large egg yolks
- 1/2 cup granulated sugar
- 2 cups mascarpone cheese
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 24 ladyfinger cookies
- 2 tablespoons cocoa powder
Instructions
- In a bowl, mix the brewed coffee and coffee liqueur.
- In another bowl, whisk the egg yolks and sugar until pale and creamy.
- Fold in the mascarpone cheese until smooth.
- In a separate bowl, whip the heavy cream and vanilla until stiff peaks form, then fold into the mascarpone mixture.
- Quickly dip each ladyfinger into the coffee mixture and arrange them in a dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Repeat the layers, finishing with the mascarpone mixture on top.
- Chill for at least 4 hours before serving, dust with cocoa powder before serving.
Notes
- For extra flavor, experiment with different liqueurs.
- Use decaf coffee for a caffeine-free version.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Easy Tiramisu