Easy Rotisserie Chicken Stuffing Casserole with Turkey Bacon Twist
This Easy Rotisserie Chicken Stuffing Casserole is a quick and delicious weeknight meal with a turkey bacon twist.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups rotisserie chicken, shredded
- 1 package stuffing mix
- 4 cups chicken broth
- 1 cup cooked turkey bacon, chopped
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup shredded cheese (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, stuffing mix, celery, onion, turkey bacon, garlic powder, Italian seasoning, and chicken broth. Mix until well combined.
- Transfer the mixture to a greased casserole dish and spread evenly.
- If using, sprinkle cheese on top.
- Bake for 30-35 minutes or until golden brown and heated through.
Notes
- For extra flavor, add spices or your favorite vegetables.
- This casserole can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: easy, rotisserie chicken, stuffing, casserole, turkey bacon