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Easy Focaccia Bread Recipe: The Best Homemade Delight You’ll Love

Easy Focaccia Bread Recipe
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Learn how to make a delightful and easy focaccia bread that everyone will love. This recipe is perfect for both beginners and experienced bakers.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup warm water
  • 1 tablespoon instant yeast
  • 1 tablespoon salt
  • 2 tablespoons olive oil
  • 1 teaspoon dried rosemary

Instructions

  1. In a large bowl, combine warm water and yeast. Let it sit for 5 minutes.
  2. Add flour, salt, and olive oil to the mixture. Stir until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes.
  4. Place the dough in a greased bowl, cover with a clean cloth, and let it rise for 1 hour.
  5. Preheat your oven to 425°F (220°C).
  6. Press the risen dough into a greased baking sheet. Make dimples with your fingers on the surface.
  7. Drizzle more olive oil on top and sprinkle with rosemary.
  8. Bake for 20-25 minutes or until golden brown.
  9. Let it cool slightly before slicing and serving.

Notes

  • Feel free to add other toppings like garlic or sea salt for additional flavor.
  • Store any leftovers in an airtight container.

Nutrition

Keywords: Focaccia, bread, easy recipe, homemade

Find it online: https://www.smilingspoon.com/easy-focaccia-bread-recipe-the-best-homemade-delight-youll-love/