Introduction to Easy Crockpot Chicken and Dumplings
When it comes to comfort food, easy crockpot chicken and dumplings reign supreme. This hearty dish combines tender chicken simmered in a creamy broth and pillowy dumplings that practically melt in your mouth. It’s a dish that evokes warmth and nostalgia, reminding many of family dinners spent around the table, especially during those chilly evenings.
Why Chicken and Dumplings are the Ultimate Comfort Food
Chicken and dumplings are not just a meal; they’re an experience. The magic lies in their simplicity and the rich flavors that come together in your slow cooker. According to the Institute of Culinary Education, slow cooking allows flavors to blend beautifully, making each bite a celebration of homestyle cooking.
Imagine coming home after a long day, and the comforting aroma of chicken and herbs greets you at the door. That’s the beauty of using a crockpot. Simply toss in your ingredients in the morning, set it, and forget it until dinner time. This makes easy crockpot chicken and dumplings a perfect choice for busy young professionals.
Not to mention, it’s a budget-friendly option. Chicken is a lean protein that is both economical and nutritious. When paired with fresh vegetables like carrots and celery, you create not only a satisfying meal but a wholesome one too. Plus, you can always customize your dumplings—whether you prefer them drop-style or rolled, the options are endless!
The Comfort of Home-Cooked Goodness
Chicken and dumplings have a storied history that varies from region to region. Many families have their own treasured versions passed down through generations. This adaptable dish allows you to make it your own—add a sprinkle of turkey bacon for a smoky touch or incorporate some chicken ham for an additional layer of flavor.
Whether you serve it for a cozy weeknight dinner or as a special treat for friends, easy crockpot chicken and dumplings bring people together. It’s not just about the food; it’s about creating memories, laughter, and perhaps a little chaos in the kitchen.
So, grab your crockpot, roll up your sleeves, and let’s dive into this delightful recipe that will undoubtedly become a staple in your culinary repertoire. For a complete guide, check out this link. Happy cooking!

Ingredients for Easy Crockpot Chicken and Dumplings
When it comes to comfort food, nothing beats a classic dish like easy crockpot chicken and dumplings. The beauty of this recipe lies in its simplicity and the way it transforms ordinary ingredients into a heartwarming meal. Here’s what you’ll need to get started:
- 1 pound of boneless, skinless chicken breasts: Tender and juicy chicken is the star of this dish!
- 2 cups of chicken broth: This is crucial for that rich and savory flavor. You can even make your own for an added touch—check out this homemade chicken broth recipe!
- 1 cup of cream of chicken soup: For that creamy texture that ties everything together.
- 2 cups of frozen mixed vegetables: A colorful mix makes it visually appealing and healthy.
- 1 package of refrigerated dumplings: These will rise and puff, adding the “dumpling” magic.
- Turkey bacon: Just a couple of slices will add a delightful smoky flavor.
- Salt and pepper, to taste: Simple seasonings that elevate the dish.
This combination is not just easy; it’s also customizable! Want to incorporate some fresh herbs? Go for it! The possibilities are endless, and with the slow cooker doing the heavy lifting, you’ll have more time to enjoy your meal with loved ones.
Step-by-Step Preparation for Easy Crockpot Chicken and Dumplings
Crockpot meals are a lifesaver for busy young professionals. When you’re juggling work, social lives, and maybe even a side hustle, having a delicious meal waiting for you at the end of the day is pure gold. Let’s dive into the preparation for easy crockpot chicken and dumplings, a comforting dish that’s perfect for any busy evening.
Season the chicken
The first step in this culinary adventure is seasoning your chicken. Use boneless, skinless chicken breasts or thighs for the best results—keeping it simple and tender. Season with a mix of salt, pepper, garlic powder, and onion powder. Feel free to add your favorite dried herbs as well, like thyme or rosemary; they enhance the flavor beautifully.
Pro tip: To save time, you can even marinate the chicken the night before. Just toss the chicken in a resealable bag with the seasonings and let it soak up the flavors in the fridge overnight.
Combine the aromatics and broth
Next up, let’s create the aromatic base that will infuse your dish with deliciousness. In a bowl, mix together chopped onions, carrots, and celery—this classic combination is known as mirepoix. Sauté these vegetables in a bit of olive oil or chicken broth if you prefer a lighter option. Once they’re soft and fragrant, add 4 cups of low-sodium chicken broth. This will serve as the liquid gold for your easy crockpot chicken and dumplings.
Now, if you’re looking to add some extra depth, consider incorporating a splash of lemon juice or apple cider vinegar to brighten the flavors. According to nutritional chef and culinary consultant, Dr. Alissa Rumsey, enhancing your meals with acidity elevates the overall taste profile.
Layer ingredients in the crockpot
Once your chicken is seasoned and the aromatic mixture is ready, it’s time to layer everything into your trusty crockpot. Start by placing the seasoned chicken at the bottom; this way, it will properly soak up all those flavors. Pour the aromatic mix over the chicken, ensuring everything is distributed evenly.
Quick checklist before you move on:
- Chicken (seasoned)
- Mirepoix (onions, carrots, celery)
- Chicken broth
Now, you can think about adding any additional seasonings you enjoy — maybe some black pepper, Italian seasoning, or even a hint of smoked paprika for a deeper flavor.
Cook the chicken to perfection
Cover your crockpot and set it to low for 6 to 8 hours or high for 4 to 5 hours. The long, slow cooking method will result in incredibly tender chicken that practically falls apart when you pull it out.
Many people wonder about whether cooking on high is worth it. While the results will still be good, cooking on low helps develop flavor layers as the ingredients meld together over time. Plus, it’s a great excuse to take it easy while your meal cooks itself!
Add the finishing touches with biscuit dough
When your chicken is cooked to perfection, it’s time for the grand finale: the dumplings! Prepare your biscuit dough as per your favorite recipe or use store-bought dough for quickness. Tear the dough into pieces, and drop them on top of the cooked chicken and broth.
Cover again and cook for an additional 30 minutes. This allows the dough to steam and rise, creating fluffy dumplings. Serve warm, and enjoy the warmth and comfort of this easy meal.
P.S. For even more comfort, think about adding some chopped turkey bacon or chicken ham as a garnish before serving.
And there you have it: a simple, hearty meal that can brighten up any weeknight! Be sure to check out The Kitchn for other great ideas on what to make in your crockpot. Happy cooking!

Variations on Easy Crockpot Chicken and Dumplings
The beauty of easy crockpot chicken and dumplings lies in its adaptability. You can experiment with various ingredients to create a dish that suits your health goals or taste preferences. Here are some delightful twists to consider.
Healthy Twist with Whole Grain Biscuits
If you’re looking for a nutritious upgrade, try substituting traditional dumplings with whole grain biscuits. Whole grains are packed with fiber, which not only makes your meal more filling but also promotes digestive health. Simply replace regular biscuit dough in the recipe with your favorite whole grain variety. This small change can make a significant impact on the nutritional profile while still delivering that comforting taste you love.
Consider topping your dish with fresh herbs like parsley or chives for an extra burst of flavor and nutrients. You can learn more about the benefits of whole grains from trusted sources like Harvard Health.
Flavorful Options with Added Spices
There’s no limit to the flavors you can introduce to your easy crockpot chicken and dumplings. Experimenting with spices is a fantastic way to elevate this classic dish.
- Cajun Spice Mix: Adds a kick and smokiness that’s perfect for an adventurous palate.
- Italian Herbs: A combination of oregano, basil, and thyme offers a Mediterranean flair.
- Ginger and Garlic: For a warm and comforting twist, try adding fresh ginger and minced garlic.
These spices not only enhance flavor but also can offer health benefits. For instance, garlic is known to boost immunity, while ginger can aid digestion. So go ahead and make your easy crockpot chicken and dumplings uniquely yours, while also boosting your cooking creativity!
If you’re curious about more spice options, check out this spice guide for inspiration.
Cooking Tips and Notes for Easy Crockpot Chicken and Dumplings
When making easy crockpot chicken and dumplings, there are a few tips that can elevate your dish from good to great. Here’s how to make sure your meal is a hit every time:
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Choosing the Chicken: Opt for boneless, skinless chicken thighs for a juicier texture. They stand up well to the slow cooking process.
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Turkey Bacon for Flavor: If you want a smoky twist, try adding Turkey Bacon instead of traditional bacon. It brings a delightful depth to the dish without overpowering the chicken.
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Using Chicken Broth: For a flavorful base, always go for low-sodium chicken broth. It keeps sodium in check while allowing you to adjust seasoning later.
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Timing is Key: If pressed for time, consider cooking on high for about 4 hours instead of low for 6-8 hours. This can be a real lifesaver for busy individuals.
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Add Veggies: Don’t shy away from tossing in some frozen veggies like peas and carrots near the end; they add color and nutrients!
For more cooking tips and ideas, check out The Spruce Eats or Food Network. These resources are fantastic for finding inspiration on similar dishes!

Serving Suggestions for Easy Crockpot Chicken and Dumplings
When enjoying your easy crockpot chicken and dumplings, the right accompaniments can elevate this comforting dish to new heights. Here are some delightful serving suggestions that can enhance your meal experience and impress your friends or family.
Complementary Side Dishes
- Simple Green Salad: A fresh salad with a zesty vinaigrette can balance the richness of the dumplings. Consider adding mixed greens, cucumbers, and cherry tomatoes for a vibrant touch.
- Roasted Vegetables: Seasonal vegetables like carrots, zucchini, and bell peppers roasted with olive oil and herbs can add color and nutrition to your plate.
Flavor Boosters
- Sour Cream: A dollop of sour cream on top adds creaminess and a slight tang that pairs well with your easy crockpot chicken and dumplings.
- Turkey Bacon Crisps: For a savory crunch, toss in some crispy turkey bacon bits. They add texture and a dash of flavor.
Pairing Suggestions
- Herbal Tea or Sparkling Cider: To complement the flavors, consider serving herbal tea or a refreshing sparkling apple cider. These beverages can offer a delightful contrast to the savory dish.
By mixing and matching these options, you’ll turn your casual weeknight meal into a comforting feast that’s sure to make everyone feel at home. For more inspiration, explore Healthy Eating, where you can find tips on meal balancing!
Time Breakdown for Easy Crockpot Chicken and Dumplings
When it comes to preparing your easy crockpot chicken and dumplings, understanding the time involved can make your cooking experience smoother and more enjoyable. Let’s break it down:
Preparation Time
Getting everything ready takes about 15-20 minutes. This includes chopping vegetables, seasoning your chicken, and preparing the dumplings. Don’t rush! This is the fun part where you can get creative.
Cooking Time
The magic happens in the crockpot over 6-8 hours on low or 3-4 hours on high. The slow cooking allows all those flavors to meld beautifully, making dinner a joyous occasion.
Total Time
All in all, you’re looking at around 6-8 hours and 20 minutes for a delicious meal. Set it and forget it!
For more tips on using your crockpot effectively, check out this guide on slow cooking. Enjoy the journey of cooking your easy crockpot chicken and dumplings!
Nutritional Facts for Easy Crockpot Chicken and Dumplings
When it comes to easy crockpot chicken and dumplings, understanding the nutritional facts can help you make informed decisions. Here’s a quick snapshot:
Calories
One serving typically contains around 350-400 calories, making it a cozy, filling meal without going overboard.
Protein
You can expect about 25-30 grams of protein per serving. This comes primarily from the chicken and Turkey bacon, helping you feel satisfied and energized.
Sodium
The sodium content can vary based on ingredients, but it’s usually around 800-1,000 mg. Opt for low-sodium chicken broth to keep it healthier!
For more insights on healthy eating, check out the USDA’s Dietary Guidelines for a detailed breakdown of daily nutrient needs. Enjoy your cooking adventure!
FAQs about Easy Crockpot Chicken and Dumplings
Can I use frozen chicken instead?
Absolutely! Using frozen chicken in your easy crockpot chicken and dumplings recipe can save you time and effort. Just make sure to adjust the cooking time to ensure the chicken reaches the appropriate internal temperature of 165°F (74°C). When using frozen chicken, it may take an additional hour to cook. Remember to avoid cooking it on the high setting if you’re starting with frozen chicken, as this can cause uneven cooking.
How can I thicken the broth?
If you prefer a heartier, thicker broth for your easy crockpot chicken and dumplings, here are a few simple options:
- Cornstarch Slurry: Mix equal parts cornstarch and cold water, then stir it into the broth during the last 30 minutes of cooking.
- Flour: Similar to cornstarch, whisk some flour in water until smooth and add it to the crockpot.
- Cream: Stir in some heavy cream or half-and-half near the end of cooking for a rich, creamy texture.
Experiment with these methods to find your perfect consistency!
What are good side dishes to serve?
Pairing your easy crockpot chicken and dumplings with the right side dishes can enhance your meal. Here are a few great suggestions:
- Steamed Vegetables: Crisp broccoli or carrots bring a pop of color and nutrition.
- Side Salad: A light green salad with vinaigrette can complement the richness of the dumplings.
- Garlic Bread: Perfect for soaking up any leftover broth.
Serving these sides not only adds variety but also makes your meal feel complete.
For more tips on side dishes and cooking techniques, check out Food Network’s Guide for a wealth of culinary inspiration. Enjoy your cooking!
Conclusion on Easy Crockpot Chicken and Dumplings
In wrapping up our journey through easy crockpot chicken and dumplings, it’s clear that this dish is a cozy game-changer. Not only is it effortless to prepare, but it also delivers comforting flavors that warm your soul after a long day. Imagine coming home to the delightful aroma that fills your kitchen, inviting you to indulge in a hearty meal.
Experiment with variations such as adding your favorite vegetables or using turkey bacon for added flavor. This recipe is flexible, making it perfect for busy weeknights. So, why not give it a try? Your taste buds—and your busy schedule—will thank you! For more inspiration, check out this article on meal planning for young professionals.
PrintEasy Crockpot Chicken and Dumplings: A Comforting Family Favorite
A delicious and easy recipe for chicken and dumplings made in a crockpot, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 7 hours
- Yield: 4-6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-free
Ingredients
- 2 pounds chicken thighs
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups frozen mixed vegetables
- 1 cup biscuit dough
Instructions
- Place chicken thighs at the bottom of the crockpot.
- In a bowl, mix cream of chicken soup, chicken broth, onion powder, garlic powder, salt, and pepper.
- Pour the mixture over the chicken.
- Add frozen mixed vegetables on top.
- Cover and cook on low for 6-8 hours.
- 30 minutes before serving, drop spoonfuls of biscuit dough on top.
- Cover and cook until biscuits are set.
Notes
- For added flavor, you can add herbs like thyme or parsley.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Easy Crockpot Chicken and Dumplings Recipe, Comfort Food, Family Recipe










