Easy Chicken Broccoli Rice Casserole: A Healthy Family Favorite
A simple and nutritious recipe for Chicken Broccoli Rice Casserole that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup broccoli florets
- 1 cup rice, uncooked
- 2 cups chicken broth
- 1 cup cheddar cheese, shredded
- 1/2 cup cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, broccoli, rice, chicken broth, cheddar cheese, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Pour the mixture into a greased 9×13 inch baking dish.
- Bake for 25-30 minutes or until the rice is cooked and the cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and refrigerated before baking.
- Try adding other vegetables like carrots or peas for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Chicken Broccoli Rice Casserole