Easy Air Fryer Salmon: Juicy Recipe for Weeknight Dinners
This Easy Air Fryer Salmon recipe is perfect for quick weeknight dinners. It’s juicy, flavorful, and can be ready in under 20 minutes!
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 2 fillets salmon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon (sliced)
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine olive oil, garlic powder, salt, and black pepper.
- Brush the salmon fillets with the olive oil mixture.
- Place the salmon fillets in the air fryer basket.
- Top each fillet with one slice of lemon.
- Air fry for 8-10 minutes, or until the salmon is cooked through.
- Remove from the air fryer and serve.
Notes
- This recipe works well with skin-on or skinless salmon fillets.
- For added flavor, consider marinating the salmon for 30 minutes before cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Easy Air Fryer Salmon, Salmon Recipe, Weeknight Dinners