Dill Pickle Parmesan Chicken Recipe: Easy, Flavorful Dinner Idea
A delicious and simple way to prepare chicken with a tangy dill pickle twist and cheesy goodness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup dill pickles, chopped
- 1 cup grated Parmesan cheese
- 1/2 cup mayonnaise
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, onion powder, and black pepper.
- Coat each chicken breast with the mixture and place them in a greased baking dish.
- Sprinkle chopped dill pickles on top of the chicken.
- Bake for 25-30 minutes, or until the chicken is cooked through and golden brown on top.
Notes
- For extra flavor, marinate the chicken in dill pickle juice for a few hours before preparing.
- Serve with a side of roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Dill Pickle, Chicken, Parmesan, Easy Dinner, Flavorful Recipe