Delicious Chicken Cordon Bleu Casserole with Turkey Bacon Delight
Enjoy a delightful twist on a classic dish with this Delicious Chicken Cordon Bleu Casserole featuring turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 2 cups Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, chopped turkey bacon, and half of the Swiss cheese.
- In another bowl, whisk together the heavy cream, chicken broth, garlic powder, onion powder, salt, and pepper.
- Layer the chicken mixture in a baking dish and pour the cream mixture over the top.
- Sprinkle the breadcrumbs and remaining Swiss cheese on top.
- Bake for 25-30 minutes or until the top is golden and bubbly.
Notes
- For a lower fat version, you can use low-fat cheese and a lighter cream.
- This dish is great for leftovers the next day!
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 100mg
Keywords: chicken, cordon bleu, casserole, turkey bacon, comfort food