Death By Chocolate Poke Cake: The Best Indulgent Delight at Home
A rich and moist chocolate poke cake that is irresistible and perfect for chocolate lovers.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 can sweetened condensed milk
- 1 cup chocolate syrup
- 1 tub whipped topping
- 1 cup chocolate shavings or chips
Instructions
- Preheat the oven according to the cake mix instructions.
- Prepare the cake mix as directed and bake in a 9×13 inch pan.
- Once baked, remove the cake and let it cool for 10 minutes.
- Poke holes in the cake using the back of a wooden spoon.
- Pour the sweetened condensed milk and chocolate syrup over the cake, allowing it to soak in.
- Spread the whipped topping over the cake.
- Top with chocolate shavings or chips before serving.
Notes
- Let the cake chill in the refrigerator for a few hours for best results.
- Use different flavors of syrups for a unique twist.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Death By Chocolate Poke Cake, chocolate cake, dessert, indulgent cake