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Creamy Zucchini Soup: The Best Comforting Recipe for Home Cooks

Creamy Zucchini Soup

A deliciously creamy zucchini soup that is easy to make and perfect for cozy nights.

Ingredients

Scale
  • 4 cups chopped zucchini
  • 1 cup onion, diced
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add onions and garlic, sauté until softened.
  3. Add zucchini and cook for 5 minutes.
  4. Pour in vegetable broth, bring to a boil, then simmer for 15 minutes.
  5. Blend the soup until creamy, then stir in heavy cream.
  6. Season with salt and pepper, serve hot.

Notes

  • For a vegan version, substitute heavy cream with coconut milk.
  • Top with croutons for extra crunch.

Nutrition

Keywords: Creamy Zucchini Soup, Comfort Food, Easy Recipe