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Creamy Taco Soup: The Best Comfort Dish with Ground Beef

Creamy Taco Soup (with Ground Beef)
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A rich and hearty Creamy Taco Soup made with ground beef, perfect for chilly nights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 packet taco seasoning
  • 1 can diced tomatoes
  • 4 cups beef broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 onion, diced
  • 2 cloves garlic, minced

Instructions

  1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
  2. Add onion and garlic, cooking until softened.
  3. Stir in taco seasoning, black beans, corn, diced tomatoes, and beef broth.
  4. Bring to a boil, then reduce to a simmer for 15 minutes.
  5. Stir in heavy cream and shredded cheese until melted.

Notes

  • Adjust seasoning to taste.
  • Top with avocado or sour cream for extra flavor.

Nutrition

Keywords: Creamy Taco Soup, Ground Beef, Comfort Food

Find it online: https://www.smilingspoon.com/creamy-taco-soup-the-best-comfort-dish-with-ground-beef/