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Creamy Marry Me Butter Bean Pasta: A Delightful Indulgence

Creamy Marry Me Butter Bean Pasta

A rich and creamy pasta dish that’s perfect for impressing your loved ones.

Ingredients

Scale
  • 12 ounces pasta of choice
  • 1 can butter beans, drained and rinsed
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup vegetable broth
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add the butter beans and vegetable broth to the skillet and simmer for 5 minutes.
  4. Stir in the heavy cream, salt, and pepper, and cook until heated through.
  5. Add the cooked pasta to the skillet and toss to combine.
  6. Stir in the Parmesan cheese until melted and creamy.
  7. Garnish with fresh parsley before serving.

Notes

  • For a vegan option, substitute heavy cream with coconut cream and Parmesan with nutritional yeast.
  • Feel free to add vegetables like spinach or cherry tomatoes for extra flavor!

Nutrition

Keywords: Butter Bean Pasta, Creamy Pasta, Pasta Recipes, Vegetarian Recipes