Creamy Garlic Parmesan Chicken Breast: The Best Comfort Dish
A delightful and creamy garlic parmesan chicken breast recipe that is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-fried
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken breasts
- 1 cup heavy cream
- 1 cup freshly grated parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Cook chicken for about 5-7 minutes on each side until cooked through.
- Remove chicken from skillet and set aside.
- Add minced garlic to the skillet and sauté until fragrant.
- Pour in the heavy cream and bring to a gentle simmer.
- Stir in the parmesan cheese until melted and well combined.
- Add the chicken back to the skillet and coat with the sauce.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken breasts in garlic and herbs a few hours before cooking.
- Serve with pasta or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Garlic Parmesan Chicken Breast, Comfort Dish, Chicken Recipes