Creamy Crockpot Crack Chicken with Turkey Bacon: Indulgent Comfort
A rich and creamy chicken dish made effortlessly in a crockpot, featuring turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces cream cheese
- 1 packet ranch seasoning mix
- 1 cup chicken broth
- 8 slices turkey bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions
Instructions
- Place chicken in the crockpot.
- Add cream cheese and ranch seasoning mix.
- Pour the chicken broth over everything.
- Cover and cook on low for 6-8 hours.
- Once cooked, shred the chicken and stir in the crumbled bacon and cheddar cheese.
- Top with green onions before serving.
Notes
- This dish pairs well with rice or over baked potatoes.
- For extra flavor, add some hot sauce to the mix.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Creamy, Crockpot, Crack Chicken, Turkey Bacon, Comfort Food