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Creamy Chicken Sausage Orzo: A Cozy, Indulgent Recipe for All

Creamy Chicken Sausage Orzo

A delicious and comforting meal featuring creamy orzo, chicken sausage, and fresh herbs.

Ingredients

Scale
  • 1 cup orzo pasta
  • 2 tablespoons olive oil
  • 1 pound chicken sausage, sliced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup spinach, chopped
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the sliced chicken sausage and cook until browned.
  3. Stir in the onion and garlic; sauté until soft.
  4. Add the orzo and chicken broth; bring to a boil.
  5. Reduce heat and simmer until orzo is tender.
  6. Stir in heavy cream and spinach; cook until warmed through.
  7. Add Italian seasoning, salt, and pepper; mix well.
  8. Serve warm, garnished with fresh herbs if desired.

Notes

  • You can substitute other types of sausage for different flavors.
  • Feel free to add more vegetables such as bell peppers or mushrooms.

Nutrition

Keywords: Creamy Chicken Sausage Orzo, orzo recipe, comfort food, pasta dish