Creamy Chicken Lasagna Soup: A Cozy Indulgence for All
Indulge in the warmth of Creamy Chicken Lasagna Soup, a delightful blend of tender chicken, savory broth, and cheesy goodness.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Comfort Food
- 1 tablespoon olive oil
- 1 pound chicken breasts, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (15 oz) diced tomatoes
- 2 cups lasagna noodles, broken
- 1 cup heavy cream
- 2 cups spinach, fresh
- 1 teaspoon Italian seasoning
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- Heat olive oil in a large pot over medium heat. Add the diced chicken and cook until browned.
- Add onion and garlic, sautéing until onion is translucent.
- Pour in chicken broth and diced tomatoes; bring to a simmer.
- Stir in the broken lasagna noodles and cook until tender.
- Mix in the heavy cream, spinach, and Italian seasoning, cooking until heated through.
- Top with mozzarella and Parmesan cheese, allowing to melt before serving.
Notes
- For a thicker soup, reduce the amount of broth used.
- Can substitute spinach with kale or other greens.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Creamy Chicken Lasagna Soup, comfort food, soup recipes, chicken recipes