Classic Chocolate Chip Cookies You’ll Want to Share with Everyone
Delicious and classic chocolate chip cookies that everyone will love.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 cup packed light-brown sugar
- 1 teaspoon coarse sea salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semisweet and/or milk chocolate chips
Instructions
- Preheat oven to 350°F (180°C).
- In a small bowl, whisk together flour and baking soda; set aside.
- In a large bowl, using an electric mixer, cream butter and sugars until light and fluffy.
- Beat in salt, vanilla, and eggs.
- Gradually add flour mixture to the wet ingredients, mixing until just combined.
- Stir in chocolate chips.
- Drop rounded tablespoons of dough onto baking sheets.
- Bake until golden brown, about 10-12 minutes.
- Remove from oven and let cool on baking sheets for a few minutes before transferring to wire racks.
Notes
- Ensure all ingredients are at room temperature for best results.
- Feel free to mix in nuts for added flavor and texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Classic Chocolate Chip Cookies, cookies, dessert, chocolate