Chicken Nuggets: The Juicy Homemade Twist You’ll Love
Discover the secret to irresistibly juicy homemade chicken nuggets that you’ll love!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Oil for frying
Instructions
- In a bowl, combine diced chicken, garlic powder, onion powder, paprika, salt, and pepper.
- In a separate bowl, beat the eggs.
- Dip the chicken pieces first into the egg, then roll in breadcrumbs.
- Heat oil in a pan over medium heat.
- Fry the chicken nuggets until golden brown and cooked through.
- Drain on paper towels and serve.
Notes
- Try adding different spices for varied flavor.
- These nuggets can be baked for a healthier option.
Nutrition
- Serving Size: 5 nuggets
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Chicken Nuggets, Homemade, Juicy, Easy Recipe